Unit 6 Food and Drinks Culture Understanding & Group Work 教案-2022-2023學(xué)年中職英語(yǔ)高教版（2021）基礎(chǔ)模塊1
發(fā)布日期：2023-03-28 來(lái)源： 瀏覽次數(shù)：655
編號(hào)：
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備課組別 |
英 語(yǔ) |
課程名稱 |
英 語(yǔ) |
所在 年級(jí) |
一年級(jí) |
主備 教師 |
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授課教師 |
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授課系部 |
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授課班級(jí) |
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授課 日期 |
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課題 |
Unit 6 Food and Drinks Culture Understanding & Group Work |
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教學(xué)
目標(biāo) |
1.Read and understand articles introducing food culture |
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2.Understand Chinese traditional food culture and table manners, and |
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promote cultural transmission |
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重點(diǎn) |
Choose the right restaurant and give reasonable reasons to strongly recommend Chinese food |
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難點(diǎn) |
Write an e-mail to explain the meal plan and explain the reason for choosing a restaurant logically. |
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教法 |
Task—based Teaching Method. Situational learning. |
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教學(xué)設(shè)備 |
Multi-media |
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教學(xué) 環(huán)節(jié) |
教學(xué)活動(dòng)內(nèi)容及組織過(guò)程 |
個(gè)案補(bǔ)充 |
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查看全部?jī)?nèi)容，點(diǎn)擊下載
編號(hào)：
|
備課組別 |
英 語(yǔ) |
課程名稱 |
英 語(yǔ) |
所在 年級(jí) |
一年級(jí) |
主備 教師 |
|
|
|
授課教師 |
|
授課系部 |
|
授課班級(jí) |
|
授課 日期 |
|
|
|
課題 |
Unit 6 Food and Drinks Culture Understanding & Group Work |
|||||||
|
教學(xué)
目標(biāo) |
1.Read and understand articles introducing food culture |
|||||||
|
2.Understand Chinese traditional food culture and table manners, and |
||||||||
|
promote cultural transmission |
||||||||
|
重點(diǎn) |
Choose the right restaurant and give reasonable reasons to strongly recommend Chinese food |
|||||||
|
難點(diǎn) |
Write an e-mail to explain the meal plan and explain the reason for choosing a restaurant logically. |
|||||||
|
教法 |
Task—based Teaching Method. Situational learning. |
|||||||
|
教學(xué)設(shè)備 |
Multi-media |
|||||||
|
教學(xué) 環(huán)節(jié) |
教學(xué)活動(dòng)內(nèi)容及組織過(guò)程 |
個(gè)案補(bǔ)充 |
||||||
查看全部?jī)?nèi)容，點(diǎn)擊下載
